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Steak Seasoning:
3 T salt
3 T paprika
2 T fresh ground black pepper
1 T garlic powder
1 T onion powder
2 tsp thyme
2 tsp oregano
Red Wine Sauce
3 T butter, softened
1/2 c finely chopped onion
1/4 c dry red wine
1(13 3/4 or 14 1/2 oz) beef broth
2 T all-purpose flour
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1st Keep
 ShirleyH
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