KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds3 tablespoons lemon juice
3 tablespoons minced fresh basil, divided
2 tablespoons olive oil
2 garlic cloves, minced
2 teaspoons capers, drained
1/2 teaspoon grated lemon peel
4 tilapia fillets (6 ounces each)
1/2 teaspoon salt
1/4 teaspoon pepper
Comments