Note: This recipe makes one pan of Cinnamon Rolls
1 loaf frozen white bread dough (such as Rhode's)
1/4 Cup butter or margarine, softened
1 Cup brown sugar, packed
3 Tablespoon ground cinnamon *Can do less to taste
1/2 cup dried cranberries (can use raisins or dried cherries)
1/2 cup pecans, toasted
1 Tablespoon orange zest (or more to taste)
3 ounce cream cheese, softened
1/4 Cup butter or margarine, softened
1-1/2 Cups confectioner's sugar
1/2 tsp vanilla (optional, I usually just leave it out)