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2 medium baking potatoes
1 1/2 ounces reduced-fat cream cheese, cubed
1 tablespoon snipped chives
1/4 teaspoon salt
1/4 teaspoon dried basil
dash cayenne pepper
3 tablespoons fat-free milk
3 teaspoons butter, melted and divided
1 dash garlic powder
1 dash paprika
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1st Keep
 Zach_Jordan
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