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1 block extra firm tofu, drained (see post for instructions)
1 TBS low sodium soy sauce
+ 1 TBS
1 tsp red pepper flakes
3 TBS honey + 1 TBS
2 tsp Oyster sauce (look for vegetarian oyster sauce if you want to keep this vegetarian)
½ tsp sea salt/salt
1/8 tsp black pepper
1 TBS rice wine vinegar
1 tsp sesame oil
2 tsp corn starch
2 TBS sesame seeds
3 green onions, chopped
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1st Keep
 Celestielj
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