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Italian Grinder Dip Recipe

kept byLocknessie
recipe bybhg.com
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Ingredients: 

1 pound ground beef
1 pound bulk Italian sausage
1 cup chopped onion (1 large)
3 cloves garlic, minced
3/4 cup chopped green sweet pepper (1 medium)
1 4 ounce can (drained weight) sliced mushrooms, drained
1 teaspoon fennel seeds, crushed
1 teaspoon dried oregano, crushed
1 teaspoon dried basil, crushed
1/2 teaspoon crushed red pepper
1 14 - 15 ounce can pizza sauce
Sliced garlic bread and/or ciabatta bread, toasted
Shredded mozzarella cheese


 

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