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Lemon & Lavender Slice


Serves about 10


1.5 cups plain flour
1/2 cup icing sugar
150g melted butter
1 tin condensed milk (395 grams)
1 large egg
1 tbspn lemon zest
3/4 cup lemon juice
1 teaspoon finely ground lavender (*optional)
2 tbspns plain flour
1 tspn baking soda



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