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Low Carb Pumpkin Pie

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Ingredients: 

2¼ cups almond flour
½ teaspoon salt
4 teaspoons sweetener
3 tablespoons butter, softened
1 egg
2 cups pumpkin puree
1 cup heavy cream
¾ cup sweetener
2 teaspoons vanilla extract
1 tablespoon pumpkin spice
½ teaspoon cinnamon
½ teaspoon salt
2 eggs


 

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