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Macarons mit Schoko-Chili-Ganache

Notes: 

Zutaten für ca. 40 Macaronhälften:

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Ingredients: 

45 g Eiweiß
1 Prise Salz
15 g Kristallzucker
100 g Puderzucker
55 g abgezogene, gemahlene Mandeln
1/2 TL Kakaopulver

Schoko-Chili-Ganache:

65 g Schokolade (85 %)
65 g Sahne (30 %)
1 Prise gemahlene Chilischote


 

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