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Maple parmesan beer bread

See original recipe at: runningtothekitchen.com
kept byjenellebaur
recipe byrunningtothekitchen.com
Notes: 

Serves: 8-10

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Ingredients: 

2 cups whole wheat pastry flour
1 cup spelt flour
1 tablespoon baking powder
¾ tablespoon kosher salt
¼ cup maple syrup
12oz. dark beer
¾ cup grated parmesan cheese, divided
1 tablespoon melted butter

See original recipe at runningtothekitchen.com

 

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