KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
These are excellent and chock full of flavor that would enhance any Mediterranean or Middle Eastern meal. Thanks for sharing this easy and wonderful recipe.
5min/nocook/5minutes
4
200 g green olives, large size
2 tablespoons extra virgin olive oil
2 garlic cloves, crushed
1 lemon, juice of
1 tablespoon coriander seed, which has been crushed with a mortar and pestle
1/8 teaspoon red chili pepper flakes (optional)
|
1st Keep
 Sue.Lau
|
Comments