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Mexican 7-ish Layer Dip

Recipe byDLSDS
Notes: 

Leave off the lettuce if not eating it soon after preparing.

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Ingredients: 

1 can Refried beans
1/2 pkg Taco seasoning
1 cup Sour cream
1 cup Guacamole (2 small avacadoes)
1 cup Salsa
1 cup Cheese
1 small can sliced Olives
1 small diced Tomatoe
1/2 cup chopped Green Onions
(Optional) 1 cup shredded Lettuce
(Optional) 1/2 cup Red enchilada sauce
(Optional) 1 cup Hamburger meat (cooked and drained)
(Optional) 1/2 cup Green peppers
(Optional) 1/2 cup Jalapeños


  1. In a 9x9 serving dish, spread refried beans to cover bottom of dish.
  2. Top with taco seasoning and (optional) enchilada sauce.
  3. (Optional) Add hamburger meat 4.
  4. In layers, add sour cream, guacamole, salsa, (optional) lettuce, and cheese.
  5. Combine olives, tomatoes, green onions, (optional) green peppers, and (optional) jalapeños. Add as final layer.
  6. Chill in refridgerator for 30 minutes.

 

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