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Mexican Layer Bean Dip

Recipe byFOODIELOVER
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Ingredients: 

1st layer: my beans
2nd layer: sour cream ( 16 oz.)
3rd layer: my guacamole
4th layer: my salsa
5th layer: shredded cheddar cheese
6th layer: 1can chopped black olives
Tostitos chips


Beans: chop 8 strips of bacon and fry until crisp. Add I large can refried beans. Add salsa, and velveeta cheese cut in small chunks. Stir and simmer until all cheese is melted .
Add layers as directed, refrigerate and enjoy.

 

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