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Michael Smith's Asian Noodle Salad

kept byems78
recipe byfoodnetwork.ca
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Ingredients: 

4 Servings

1 package of rice vermicelli, soaked until soft in hot water and drained
Zest and juice of 2 limes
1/4 cup of peanut butter
1/4 cup of marmalade
1 tablespoon of soya sauce
dash of hot sauce
2 tablespoons of olive oil
3 green onions, sliced
1 cup of cilantro leaves
1 carrot, peeled and shredded
1 cup of peanuts


 

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