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3 ounces milk chocolate, coarsely chopped, plus more for garnish
1 tablespoon unsalted butter
3 tablespoons cornstarch
1 tablespoon unsweetened cocoa powder
1/3 cup granulated sugar
2 teaspoons Earl Grey tea leaves
2 cups whole milk
3/4 cup heavy cream
2 teaspoons confectioners’ sugar
Chopped candied orange peel, for garnish (optional)
Coarse sea salt, for garnish
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1st Keep
 kokita
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