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2
oz corned beef (from deli), cut into pieces
1/4
cup shredded Swiss cheese (1 oz)
2
tablespoons well-drained sauerkraut, squeezed dry with paper towel
2
tablespoons stone-ground mustard
1
can (8 oz) Pillsbury™ refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury™ Crescent Recipe Creations® refrigerated seamless dough sheet
1
egg, beaten, if desired
Thousand Island dressing, if desired
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1st Keep
 Celestielj
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