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Mojito Shrimp served with Coconut Rice

kept byHeather
recipe bynotakeout.com
Notes: 

Looks delicious - I would use brown rice or quinoa to make it a wee bit healthier. From notakeout.com.

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Ingredients: 

1 bunch mint
1 lime
1 oz shredded unsweetened coconut
1-13.5 oz can unsweetened Coconut milk
Basmati rice
1 1/2 lbs shrimp
White Rum
Agave syrup
Black pepper, freshly ground
Extra-virgin olive oil


 

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