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12 ounces, weight Pasta, Cooked Al Dente
Reserved Pasta Water, If Needed
3 ounces, weight Chopped Pancetta
3 whole Leeks, Sliced Thin
1 Tablespoon Butter
1/2 cup Dry White Wine
1/2 cup Heavy Cream
Salt And Freshly Ground Pepper, To Taste
Parmesan Cheese, Shaved
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 ohsodecadent
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