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Get Started - 100% free to try - join in 30 seconds1 rib-eye steak
salt and pepper
1 1/2 tablespoons Challenge butter, divided
1 tablespoon olive oil
1 cup chopped onion
1 cup chopped green bell pepper
1 (8-ounce) package Challenge cream cheese, softened
1/3 cup mayonnaise
1/2 teaspoon garlic powder
1/4 pound Provolone cheese slices, chopped
1 1/2 cups shredded Mozzarella cheese, divided
2 green onions, sliced
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