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pound(s)
sliced bacon, cut crosswise into thin strips
1
large onion, chopped
3
pound(s)
baking potatoes (about 6), peeled and cut into 1-inch cubes
4.50
cup(s)
water
1
teaspoon(s)
salt
6
ounce(s)
cheddar, grated (about 1 1/2 cups)
1/4
cup(s)
chopped chives or scallion tops
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