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4 medium potatoes (I like to use the red ones)
1 small or half of a large red onion
Herbs of your choice (I used scallions, basil, and oregano) – a small bunch of each
1/2 cup Mayo
1/2 tsp paprika
1/2 tsp cayenne pepper
1/2 tsp salt
1/2 tsp chili powder
1/4 tsp pepper
1/4 tsp nutmeg
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