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1 cup canned 100% pumpkin puree
1/2 cup granulated sugar
1/2 cup brown sugar
1/2 cup applesauce
2 eggs
1 cup all purpose flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp kosher salt
1 1/2 tsp ground cinnamon
1 1/2 tsp pumpkin pie spice
2 cartons (10.6oz each) Cool Whip Vanilla Frosting, thawed
1 tsp ground cinnamon
candy corn
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