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This recipe is delicious, and a nice balance of red meat, veg and grains. Looks fanatastic too ! Again, the chilli is not essential.
Ingredients
For the lamb & aubergine
2 small aubergines
300 g quality lamb neck fillet
1 heaped teaspoon garam masala
olive oil
a few sprigs of fresh coriander
For the couscous
1 mug (300g) couscous
For the cumin crunch
1 heaped tablespoon shelled pistachios
1 heaped tablespoon sesame seeds
1 tablespoon cumin seeds
For the veg
1 good pinch of saffron
650 g ripe mixed-colour tomatoes
1 preserved lemon
4 spring onions
½ –1 fresh red chilli
To serve
4 tablespoons fat-free natural yoghurt
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1st Keep
 JenRoss1977
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Comments
looks yummy.
I love Tangine's ! Looks good, I'll have to give it a try :)