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Roasted, Smashed, and Loaded Potatoes

Notes: 

Yum!

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Ingredients: 

1 pound small red bliss potatoes
6 tablespoons garlic-infused olive oil, divided
Kosher salt and freshly cracked black pepper
1/2 cup finely grated Parmigiano-Reggiano
1/2 cup sour cream
1/4 cup sliced scallions


 

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