1.5 pounds ground beef chuck
1(15 ounce) cans navy beans
1(15 ounce) cans black beans
1(15 ounce) cans kidney beans
1 (28 ounce) cans diced tomatoes with juice
1 (6 ounce) can tomato paste
1/2 large yellow onion, chopped
3 stalks celery, chopped
1 green bell pepper, seeded and chopped
1 red bell pepper, seeded and chopped
1/2 cup beer
1/6 cup chili powder
1 tablespoon Worcestershire sauce
1 tablespoon minced garlic
1/2 teaspoon dried oregano
1 teaspoons ground cumin
1/2 teaspoon dried basil
1/2 teaspoon salt
1 teaspoon ground black pepper
1/2 teaspoon cayenne pepper
1/2 teaspoon paprika
1/2 teaspoon white sugar
Corn Chips
(8 ounce) package shredded Cheddar cheese