KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds1.5 tsp sugar
* 2 tbsp sake
* 1/3 C Japanese soy sauce
* 1 tsp grated fresh ginger
* 550 g beef rump steak
* 8 leaves of green cabbage
* vegetable oil
* 3 tsp fresh ginger juice
Comments