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Shrimp Pasta with Tomatoes, Lemon and Spinach

kept bycbirm
recipe bybevcooks.com
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Ingredients: 

You will need:
4 skinless, boneless chicken breast cut in 1/2
1 cup salsa

10 tablespoons Kraft Fat Free Ranch Dressing
3 Garlic Cloves
1 cup Kraft Finely Shredded 2% Cheddar cheese
Juice of 1 1/2 limes


 

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