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Slow-Cooker Beef Stroganoff (Cooking for 2)

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Ingredients: 

1/2
pound beef stew meat

1/4
cup chopped onion

1
can (10 3/4 ounces) condensed golden mushroom soup

1
jar (2 1/2 ounces) Green Giant® sliced mushrooms, drained

1/8
teaspoon pepper

1/2
cup sour cream

1 1/2
cups hot cooked noodles or rice


 

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