KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds1 lb whole wheat spaghetti
1 tablespoon olive oil
1 cup vegetable broth
2 cloves of garlic
3 tablespoons capers
1 lemon
1/2 cup raw sunflower seeds
Sea salt, to taste
Black pepper, to taste
Comments