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Strawberry Rhubarb Crumble Squares

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Ingredients: 

2 cups (GF certified) oats
2 cups gluten-free flour (whole wheat works here, too!)
1/2 cup organic sugar
3/4 teaspoon salt
pinch of xantham gum, optional
2/3 cup coconut oil, softened
2 cups strawberries, hulled and quartered
2 cups rhubarb, chopped
2 tablespoons lemon juice
2 tablespoons organic sugar
1 tablespoon corn starch


 

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