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Summer Arugula & Prosciutto Pizza with Melone

See original recipe at: marshallsabroad.com
kept byDandelionJane
recipe bymarshallsabroad.com
Notes: 

The author serves this with cantaloupe.

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Ingredients: 

*4 Cups of Flour
*1/3 Cup of EVOO
*2 Tablespoons Sea Salt
*1 Teaspoon Active Dry or Instant Yeast
*1/4 Cup of Raw Sugar
sliced mozzarella cheese
freshly grated parmesan {not the packaged!} or pecorino romano
prosciutto
arugula

See original recipe at marshallsabroad.com

 

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