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1 (750-milliliter) bottle dry rosé
1/2 cup elderflower liqueur (such as St. Germain)
2 mint sprigs, divided
1 1/2 cups (1-inch) cubed cantaloupe, divided
1 1/2 cups (1-inch) cubed honeydew melon, divided
1 1/4 cups (1-inch) cubed baby seedless watermelon, divided
1 1/2 cups chilled club soda
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1st Keep
 ninman
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