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Tomato Vierge is a simple yet flavorful emulsion of tomatoes, aromatics and oil. It is most notably missing egg, which makes this preparation much lighter then it's sister sauce, aioli.
Ingredients
200 g Tomatoes (Cut into quarters)
2 Basil Leafs (Large)
20 g Vinegar, Aged Sherry
3 g Salt (Kosher)
2 g Xanthan Gum
400 g Canola Oil
1 clv Garlic
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1st Keep
 devildog4evr
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