Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds

Vegan Earl Grey Blueberry Tart

kept byClawdia

Raw Base:
1 cup almonds
1 cup shredded coconut (or in my case I used the leftover coconut meal after making coconut milk)
5 dates
pinch of salt

Vegan Tart Filling:
1.5 cups full fat coconut cream
1 cup blueberries
1 tbsp earl grey tea
1/4 cup maple syrup
1 tbsp corn starch
2 tsp agar agar
1 tsp vanilla extract

a handful of blueberries
a handful of dragon fruit balls
shredded coconut
edible flowers (optional)
or any of your favourite fruit or toppings



Anonymous's picture
To prevent automated spam submissions leave this field empty.

Next Recipe

Kept by

1st Keep
Clawdia's picture

Top Recipe Keepers

Share with Facebook