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Watermelon Cupcakes

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Ingredients: 

1 box (18.25oz) white cake mix
1 box (3oz) lime Jello (not sugar free)
3 egg whites
1/3 cup canola oil
1 1/4 cup water
8oz white chocolate, melted
1/2 cup butter, softened
4 cup powdered sugar
1/2 tsp Koolaid powdered mix (watermelon-cherry Twist flavor)
3-4 Tbsp watermelon puree (see note below) OR milk
3/4 cup mini chocolate chips


 

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