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KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
ACTIVE: 5 MIN
TOTAL TIME: 50 MIN
SERVINGS: 8
2 1/2 pounds fingerling potatoes, halved lengthwise
3 tablespoons olive oil
Salt
2 rosemary sprigs
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