Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



和ーボー豆腐

kept byajbessette
recipe byktv.co.jp
print
Ingredients: 

4人前
もめん豆腐 --- 2丁
生姜 --- 1片
椎茸 --- 4枚
青ネギ --- 1束
サラダ油 --- 適量
柚子胡椒 --- 10g
砂糖 --- 20g
濃口醤油 --- 40cc
ダシ --- 400cc
水溶き片栗粉 --- 適量


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook