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Beer Bread

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Ingredients: 

3 CUPS ALL-PURPOSE FLOUR
3 TABLESPOONS SUGAR
1 TABLESPOON BAKING POWDER
1 TEASPOON SALT
1 BOTTLE (12 OUNCES) BEER
1/2 CUP (1 STICK) UNSALTED BUTTER, MELTED (NOTE: FEEL FREE TO REDUCE TO 1/4 CUP.)


 

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