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TOTAL TIME: 0:40
PREP: 0:05
LEVEL: EASY
YIELD: 4 SERVINGS
1 lb. Frozen Tater Tots
4 boneless New York strip steaks
Kosher
3 tbsp. cracked black pepper
1/4 lb. (1 stick) salted butter
1/2 c. grated Parmesan
1/4 c. Cognac or brandy
1 c. beef stock
2 tbsp. heavy cream
1/4 c. chopped parsley
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1st Keep
 Kathleen_Coe
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