Black Pepper Sautéed Shrimp

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Original recipe from Thompson

kept byphoenyx7
recipe by

Notes:

20 grams protein, 1.5 grams fat, 120 calories

Categories:
- Dinner
- sauteed
- Shrimp

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Ingredients:

100 grams shrimp
1 serving Melba toast crumbs (optional)
2 tablespoons lemon juice
1 tablespoon caper juice
Salt and fresh ground black pepper to taste

Mix Melba toast crumbs with salt and generous amount of black pepper.
Coat shrimp with Melba toast pepper mixture and fry on high heat in a skillet in a little lemon juice until cooked well.
Serve hot and garnish with lemon and additional freshly ground black pepper.
Makes 1 serving (1 protein, 1 Melba toast)