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Chili Con Queso Dip

kept byLouise_Chamberlin
recipe byfood.com
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Ingredients: 

1 (8 oz) package Velveeta cheese, cubed
1 (8 oz) package mild cheddar cheese, cubed
1 lb ground beef
1 (7 oz) can chunky salsa (mild or medium)
1 (8 ounce) container sour cream (can use less)
1 -2 teaspoon chili powder
1/4 teaspoon garlic powder (optional)
hot sauce or enchilada sauce


 

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