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Grilled Mushroom and Heirloom Tomato Summer Dish

Original recipe from I forgot!
kept bypetillante
recipe by
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Ingredients: 

Large Container of Organic Mesclun Greens
3 Organic Heirloom Tomatoes, (sliced ΒΌ" thick)
2 C Organic Green Grapes
6 Cloves of Garlic (unpeeled)
1/4 C Extra Virgin Olive Oil (divided, plus 1/3 Cup olive oil)
Kosher Salt
Pepper
1/3 C Balsamic Vinegar
1 T Dijon Mustard
6 Large Portobello Mushrooms
Mozzarella-Flavored Cheese
Grill Basket

 

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