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2 medium carrots
4 spring onions
1 400 g (1 pound) piece fresh yellowfin tuna
1 small Chinese cabbage heart, finely shredded (about 1 cup)
leaves from 1 bunch coriander (cilantro)
3 tablespoons roasted pine nuts
1 recipe Sesame Dressing
4 egg yolks
2 tablespoons sesame seeds, toasted
freshly ground white pepper
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1st Keep
 shrtstck
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