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Serves 4-6
Garlicky Brown-Rice Pilaf:
2-3 tablespoons olive oil
3 cloves garlic, minced
2 fresh bay leaves, slightly torn and bruised
3 cups short-grained brown rice
more than enough water to cover rice -figure on about 3 1/2 cups
1/4 teaspoon salt (or to taste)
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 Poached_and_Scrambled
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