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Get Started - 100% free to try - join in 30 seconds½ tsp salt
½ tsp ground cumin
½ tsp chili powder
¼ tsp ground black pepper
¼ tsp dried oregano
1 lb. top sirloin steak, trimmed
8 8-inch flour tortillas
1 tbsp olive oil
1 large red bell pepper, thinly sliced
1 medium Spanish onion, thinly sliced
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