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Swedish Meatballs

kept byajcole13
recipe bydamndelicious.net
Notes: 

"Nothing beats homemade meatballs smothered in a creamy gravy sauce, and they taste much better than the IKEA version!"

Servings: 6 (24 meatballs total)

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Ingredients: 

INGREDIENTS:
2 tablespoons olive oil, divided
1 onion, diced
1 pound ground beef
1 pound ground pork
1/2 cup Panko*
2 large egg yolks
1/4 teaspoon ground allspice
1/4 teaspoon ground nutmeg
Kosher salt and freshly ground black pepper, to taste
FOR THE GRAVY
1/4 cup unsalted butter
1/3 cup all-purpose flour
4 cups beef broth
3/4 cup sour cream
Kosher salt and freshly ground black pepper, to taste
2 tablespoons chopped fresh parsley leaves


 

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