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This tortilla flatbread contains chickpea flower, garlic and herbs. Want to know how you can mad vegan garlic and herb chickpea flatbread? Lets get started!
1 cup of flour for all purposes
1 cup of chickpea flour
3 cloves of garlic
2 tablespoons of parsley
1 red onion
1 finely chopped onion
salt to taste
50 g of vegetable butter
175 ml of almond milk
vegetable oil to roast a frying pan
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