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Servings: 4 • Size: 2 halves • Points+: 2 pt • Smart Points: 1
Calories: 50 • Fat: 4 g • Carb: 1 g • Fiber: 0 g • Protein: 3 g • Sugar: 0 g
Sodium: 134 mg • Cholest: 5 mg
Read more at http://www.skinnytaste.com/pesto-parmesan-baked-to...
•4 medium tomatoes, halved
•4 teaspoons basil pesto (store bought or homemade)
•5 tbsp shredded Parmesan cheese
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1st Keep
 seadub93
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