KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 secondsRecipes available for personal use and not for re-sale or posting online.
© Copyright 2008-2025, KeepIdeas, Inc. All rights reserved. Some content © it's respective owners.
Simple to make, makes WAY more than you expect so no need to double the batch.
Be sure to roll out REALLY thin. I thought I had it right, but they puffed up huge in the oven.
I didn't do the whole pumpkin thing. Instead I rolled out the dough on parchment paper, cut with a pizza wheel and transferred the whole sheet to the oven.