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Owww, my wrist! This takes some will power, especially trying to incorporate all that oil to an emulsion. But WHAT A PAYOFF!! Delicious!
**Note** Make sure you've got a good paste of the garlic and anchovies, don't go quick, take your time.
Owww, my wrist! This takes some will power, especially trying to incorporate all that oil to an emulsion. But WHAT A PAYOFF!! Delicious!
**Note** Make sure you've got a good paste of the garlic and anchovies, don't go quick, take your time.